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Gabby's & Chef's Favorites

Rack of Lamb…32.00

Grilled, house marinated, topped w/ porto demi glaze, served w/roasted potatoes & spinach

Rib Eye Steak…27.00

Grilled 16 Oz, dry aged house marianted, topped w/ lemon, olive oil , served w/ roasted potatoes & spinach

Hanger Steak…26.00

Grilled, house marinated, topped w/ blue cheese butter & porto demi glaze, served w/ mashed potatoes & spinach

Pork Chop…25.00

Roasted, stuffed w/ Italian sausage, asparagus, leeks, fontina cheese, topped w/ roasted bell peppers,, sun dried tomatoes, brandy cream sauce, served w/ mashed potatoes & spinach

Stuffed Chicken Breast…20.00

Sautéed, stuffed w/sage fontina, wrapped w/ prosciutto topped w/ rosemay balsamic reduction, served w/ mashed potatoes & sauteed spinach


W/ clams, mussles, prawns, & scallops, seasoned, w/ tomatoes, crushed red peppers, garlic &  white wine


House made ravioli filled w/ butternut squash, ricotta cheese & walnuts, topped w/ brown butter, sage, parmesan cheese & tomato sauce or sage cream sauce topped w/ parmesan cheese

Egg Plant Parmesan…18.00

Sauteed breaded, topped w/ spinach, fontina cheese, & scallion tomato pinot Grigio sauce

Our Location & Hours

401 1st Street, Benicia, California

Open Hours

Open for lunch and Dinner everyday now!! 

11:30 am - 2:30 pm & 4:00 pm - 10:00 pm

Sunday Brunch: 10:30 am to 3:00 pm & 4:00 pm to 9:00 pm

For reservations, please call:

(707) 746.7847

(925) 351-4489

Chef's Favorites

Dinner Menu

Dinner Menu